cooked pasta

Ristorante

est. 1988

Adagio Italian Restaurant
Woodland Hills
DINNER MENU

Served Daily from
Tuesday - Sunday 5:30pm - 9pm
( Closed Monday )

ANTIPASTI FREDDI
( Cold Appetizers )

Prosciutto E Melone
Cured Italian ham with melon
$13.00

Peperoni Arrostiti
Roasted sweet bell peppers w/sliced tomatoes, onions and anchovies
$12.00

Carpaccio Di Bue
Thin sliced raw Filet of Beef w/shaved
Parmesan Cheese and Rucola
$15.00

Caprese
Fresh Buffalo Milk Mozzarella with
fresh sliced Tomatoes
$12.00

INSALATE
( Salads )

Insalata Di Stagione
Mixed Green Salad with House Dressing
$9.00

Insalata Di Cesare
Our popular Cesar's Salad
$12.00
( Split for two ) $15.00

Insalata Tri-Colore
$12.00

ANTIPASTI CALDI
( Hot Appetizers )

Calamari In Zimino O Fritti
Fresh Calamari, Stewed in a Spicy Tomato Sauce or Fried
$15.00

Scampi Alla Ligure
Shrimps sauteed w/ Garlic, Olive Oil & White Wine
on a bed of Linguine
$15.00

Eggplant Parmigiana
$12.00

Mozzarella Marinara
Fried Mozzarella with Marinara Sauce
$11.00

ZUPPE
( Soup )

Stracciatella
Chicken broth with Spinach
and Egg Drops
$9.00

Minestrone
Country Vegetable Soup
$9.00

Pasta E Fagioli
White Bean and Pasta Soup
$9.00

PASTA ASCIUTTE
( Pasta )

Capellini Checca
Angel Hair Pasta with Fresh
Tomatoes and Basil
$18.00

Spaghetti Bolognese
Thin Spaghetti with Meat (Veal) Sauce
$21.00

Ravioli Aurora
Stuffed w/ Ricotta Cheese & Spinach in a Light Tomato Sauce with a
touch of Cream
$19.00

Fusilli Primavera
Curly short Pasta with Tomato Sauce
and Fresh Vegetables
$19.00

Rigatoni Carbonara
with Parmesan Cheese, Egg Yolks
and Bacon
$19.00

Tortellini Di Pollo Alfredo
Stuffed with Chicken Breast, on a light Cream and Parmesan Sauce
$22.00

Fettuccine Al Porcini Con Pollo
Home made Pasta with Porcini Mushroom Sauce with Chicken
$22.00

Penne Arrabbiata Con Gamberi
Spicy Tomato Sauce with Shrimp
$22.00

Linguine Alle Vongole
with chopped Clams on a white Sauce Fresh chopped Tomatoes
$22.00

Gnocchi Al Pesto
In a Basil, Pinenuts, Romano Cheese
& Garlic Sauce
$19.00

PIETANZE
( Entrees )

Scampi Fra' Diavolo
In a Spicy Tomato Sauce
$28.00

Salmone Al Diavolo
Grilled Filet of Salmon on Basil Sauce
$28.00

Sandabs Fiorentina
Filet of Sandabs sauteed w / Lemon, chopped fresh Tomatoes & Spinach
$26.00

Pollo Marsala
Breast of Chicken sauteed with Marsala Wine and Mushrooms
$29.00

Pollastrello Alla Griglia
Grilled Cornish Hen prepared with Fresh Rosemary and Herbs
$31.00

Pollo Adagio
Chicken Picata on a bed of
Grilled Eggplant
$29.00

Pollo Alla Parmigiana
$30.00

Salsiccie In Umido
Italian mild Chicken Sausages with Onion, Peppers & Tomato Sauce
$22.00

Scaloppine Al Gorgonzola
Veal Scaloppine with Prosciutto and Fontina Cheese
$32.00

Scaloppine Alla Valdostana
Veal Scaloppine with Prosciutto and Fontina Cheese
$32.00

Scaloppine Lombarda
Veal Scaloppine with Lemon,
White Wine and Capers
$32.00

Ossobuco Alla Milanese
Veal Shank gently simmered with Vegetables and served w/ Risotto
$42.00

Bisteca Al Pepe
Grilled Ribeye Steak with Brandy and mixed Pepper Sauce
$44.00

Medaglioni Al Porto
Medallions of Beef Filet Sauteed in a Port Wine Sauce
$42.00

I DOLCI DELLA CASA
( Desserts )

Our Selection of Desserts and Ice Cream

BEVANDE
( Beverages )

Soft Drinks
$4.00

Iced Tea
$4.00

Tea or Coffee
$4.00

Espresso
$4.00

Cappuccino
$5.00

Cafe Latte
$5.00

BUON APPETITO
( We hope you Enjoy your Meal )

WOODLAND HILLS

Call for Table Reservations.

You can click our location address above for Directions and on your Mobile Phone click our Phone Number to Call for a Table Reservation